Thursday, December 10, 2020

Training and Motivating Employees in a Retail Setting



With a background as a regional director of operations at Chipotle, Ian Shehaiber has a proven track record in establishing effective operations processes. One aspect of the equation that Ian Shehaiber emphasizes is developing and retaining core talent within dynamic, customer-focused retail environments.

This is accomplished through a combination of onboarding and training that emphasizes one-on-one communication and follow-up, as well as long-term skills development. With studies showing an average time frame of eight months from hire to full productivity, ongoing support is essential. This involves investing in peer-level mentoring, as well as periodic managerial oversight. As new team members progress to milestones, they should receive recognition, as well as incentives and resources to upskill, or elevate, their retailing knowledge.

Ideally, this process is flexibly designed to allow for participant feedback and managerial insight, and the elimination or addition of training plan elements as the employees progress. For larger organizations, some type of “Passport Program” is recommended for hires who demonstrate motivation and potential in the early going. This allows them to cross-train between positions and departments, and gain a fuller understanding of communication styles and promotion possibilities within the company. The end result is less time and money spent on the intensive recruiting and training process, and more on productively growing the business. 

The Link Between Leadership Success

A skilled senior executive in New York, Ian Shehaiber most recently served as the regional director of operations for Chipotle Mexican Gril...